Wines

Aged White Wine

The White Wine Special for Cooking Al Gusto, from wineries in southern Spain, is obtained by aging for 3 years in new oak casks, which provide woody aromas that make it unique for preparing all kinds of meats, especially game and all kinds of roasts. Capable of enhancing any culinary specialty, it softens the fibers of foods while preserving the exclusive aromas of wines from southern Spain, giving meats and fish an exquisite flavor. Also available in catering format.

White Wine Special For Cooking

Herbal Infused

The Herbal Infused White Cooking Wine Al Gusto, is a wine specially made for use in the kitchen. Its elaboration consists of the maceration of young white wine, with different and appreciated aromatic herbs (rosemary, thyme and oregano). It is specially indicated for use in the preparation of fish, shellfish and meat, providing subtle aromas conferred by the different aromatic herbs used in its maceration.

White Wine Ideal For Cooking

The Ideal White Wine for Cooking Al Gusto, is a young white wine. It is indicated for use in any type of preparation that requires an addition of wine. Its low alcohol content, its delicate character and its balanced acidity make it especially ideal for preparing sauces and fish, managing to highlight the flavor of these foods without overshadowing them. It can also be used in the preparation of all kinds of meats.